Bánh Bò Nướng is a Vietnamese sponge cake, made with coconut milk and having a lighty, airy crumb, which is baked to a golden color.

Characteristic of: Vietnamese cuisine
Contains: Coconut
Contains, including ancestors: Coconut Pasta Rice Wheat
Also known as:
Vietnamese: Vietnamese honeycomb cake
Wikidata ID: Q5004795
References:

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