Ackee and saltfish is the Jamaican national dish. It is prepared with ackee and salted codfish.

Categories: Breakfast Dish Fish dish
Characteristic of: Jamaican cuisine
Contains: Ackee Salt cod
Contained by: Ackee and saltfish pizza
Contains, including ancestors: Seafood Fish
Also known as:
Wikidata ID: Q4674231
Wikipedia title: Ackee and saltfish
References:
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