Wiejska is a Polish sausage, made with pork and veal and seasoned with marjoram and garlic , sometimes also containing small amounts of coriander.

Categories: Cold cut Sausage Smoked meat
Characteristic of: Lithuanian cuisine Polish cuisine Slovakian cuisine
Also known as:
Wikidata ID: Q829720
References:
https://en.wikipedia.org/wiki/Kielbasa#Poland
Wikipedia article: Kielbasa

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