Turkish coffee is a style of coffee prepared in a cezve using very finely ground coffee beans without filtering.

Characteristic of: Arabic cuisine Greek cuisine Iraqi cuisine Israeli cuisine Jordanian cuisine Lebanese cuisine Levantine cuisine Ottoman cuisine Palestinian cuisine Turkish cuisine
Categories: Beverage Coffee Coffee drinks
Contains: Coffee Coffee Liqueur
Contains, including ancestors: Caffeine Coffee
Also known as:
Wikidata ID: Q43022
Wikipedia title: Turkish coffee
References:
Wikipedia article: Turkish coffee
Inbound Links
Cezve
Jordanian cuisine


Unlinked Mentions
Mırra

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