Tufahije is a Bosnian dessert made of walnut-stuffed apples poached in sugar water. It is very popular in Bosnia and Herzegovina, Serbia, North Macedonia and Croatia.
The Bulgarian pechani yabalki are also stuffed with walnuts, but are usually baked, not poached.

Characteristic of: Bosnia and Herzegovina cuisine Serbian cuisine
Categories: Apple dishes Dessert Dish Stuffed desserts Walnut dishes
Contains: Apple Walnut
Application of: Poaching
Contains, including ancestors: Apple Walnut
Also known as:
English: Tufahije
Wikidata ID: Q3435353
Wikipedia title: Tufahije
References:
Wikipedia article: Tufahije

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
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