Torta Monferrina Un déjeuner de soleil
Torta alla Monferrina, an autumn speciality of the Monferrato hills in north-west Italy, is a cake made from pumpkin, or apples and sugar, with amaretti, chocolate, eggs, and rum, and baked in the oven.

Categories: Cake Italian cakes
Characteristic of: Piedmont cuisine
Contains: Amarettiit Apple Pumpkin
Also known as:
Wikidata ID: Q7827281
Wikipedia title: Torta alla Monferrina
References:
Wikipedia article: Torta alla Monferrina
Un Déjeuner de Soleil: Torta Monferrina (in French)

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation

        
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