Toad-in-the-hole is a British dish of banger sausages baked in a batter of flour, milk, and eggs, similar to that used for Yorkshire Pudding.

Characteristic of: British cuisine English cuisine
Contains, including ancestors: Sausage Meat
Also known as:
English: toad in a hole
Wikidata ID: Q740764
Wikipedia title: Toad in the hole
References:

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