Katsudon is a Japanese donburi (rice bowl) topped with scrambled egg. Japanese-style scrambled eggs are usually seasoned while still raw using dashi and soy sauce.

Categories: Donburi Japanese Rice dish
Characteristic of: Japanese cuisine
Contains: Scrambled egg
Contains, including ancestors: Rice
Also known as:
English: Tamago don
Wikidata ID: Q1061842
References:
Wikipedia article: Donburi

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