Taffy is a type of candy invented in the United States, made by stretching or/and pulling a sticky mass of a soft candy base, made of boiled sugar, butter, vegetable oil, flavorings, and colorings, until it becomes aerated, resulting in a light, fluffy and chewy candy. When this process is complete, the taffy is rolled, cut into small pieces and wrapped in wax paper to keep it soft. It is usually pastel-colored and fruit-flavored, but other flavors are common as well, including molasses and the "classic" taffy.
Taffy
type of soft candy
Characteristic of:
American cuisine
Also known as:
Wikidata ID:
Q7892214
Wikipedia title:
Taffy (candy)
References:
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Unlinked Mentions
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