Steak sauce is a tangy sauce commonly served as a condiment for beef in the United States. Two of its major producers are British companies, and the sauce is similar to the "brown sauce" of British cuisine.

Subcategories: A.1. Sauce Béarnaise sauce Café de Paris sauce Choron sauce Compound butter Demi-glacefr Foyot sauce Heinz 57 Sauce Henry Bain Lea & Perrins Paloise sauce Worcestershire sauce
Characteristic of: Irish cuisine
Categories: Sauce Umami enhancer
Also known as:
Wikidata ID: Q7605251
Wikipedia title: Steak sauce
References:
Wikipedia article: Steak sauce
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A.1. Sauce
Heinz 57 Sauce


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