Found 20 results.
type of Filipino twice-baked bread
hard candy
Colombian cake with wine and dried fruits
Oaxacan mole containing spice, nuts, and chocolate
Set of distinctive mole sauces prepared in Oaxaca
species of tree
dried form of the chilaca chili pepper
Caribbean cake containing rum
Mexican sweet roll with piloncillo and cinnamon
Mexican sauces containing a fruit, chili pepper, nuts, and such spices as black pepper, cinnamon, cumin, and chocolate
earth oven from Yucatan (Mexico)
Masa cake in Mexican cuisine
fruits of Xylopia aethiopica
Coffee with no sugar or dairy