A russet potato is a type of potato that is large, with dark brown skin and few eyes. The flesh is white, dry, soft, and mealy, and it is suitable for baking, mashing, and french fries. Russet potatoes are also known as Idaho potatoes in the United States.

Categories: Potato
Also known as:
English: Idaho Potato
Wikidata ID: Q28163310
Wikipedia title: Russet potato
References:
Wikipedia article: Russet potato
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French fries
Fried potato
Garlic fries
Idaho
Oven fries


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