Patxaran is a sloe-flavoured liqueur commonly drunk in Navarre, and other areas of Spain. It is usually served as a digestif either chilled or on ice.

Categories: Spanish liqueur
Characteristic of: Basque cuisine
Contains: Sloe
Also known as:
English: Patxaran
Wikidata ID: Q1500295
Wikipedia title: Patxaran
References:
Wikipedia article: Patxaran
Inbound Links
Morros a la vizcaína
Sloe


Unlinked Mentions

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