Oxtail soup, or oxtail stew, is a family of thick soups made with the tail meat of cattle (called oxtail). Examples include coda alla vaccinara, Hong Kong style borscht, kkori gomtang, rabo encendido, kare-kare, and dumghazah.

Subcategories: Coda alla vaccinarait Hong Kong style borscht Kare-karefil Nilagafil Rabo encendido Sup Ekor
Contains: Oxtail
Categories: Beef dish Beef stew Korean beef dishes Korean soups and stews Soup
Characteristic of: Korean cuisine
Contains, including ancestors: Beef
Also known as:
English: Oxtail stew
German: Ochsenschwanzragout
Indonesian: Sop buntut
Wikidata ID: Q564557
Wikipedia title: Oxtail soup
References:
Wikipedia article: Oxtail soup
Inbound Links
Coda alla vaccinara


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