'O pere e 'o musso

'O pere e 'o musso is a typical Neapolitan dish, with its name meaning "the foot and the muzzle" in Neapolitan, which refers to its main ingredients: pig's feet and cow snouts. 'O pere e 'o musso is usually sold as street food from carts, in the cities of Campania. 'O pere e 'o musso is also consumed in the region of Molise and in the province of Foggia, where the dish is regarded as a "party" food.