New England bar pizza, also South Shore Bar pizza, is a style of pizza native to the South Boston region. It is distinguished by a thin, crisp-but-tender crust, crunchy raised edges, and bubbly, browned cheese, with a tangy red sauce.

Categories: Pizza
Characteristic of: New England cuisine
Contains, including ancestors: Pizza sauce Pizza crust Pizza dough Flatbread Cheese Meat
References:
New England.com: Guide to New England Pizza Styles
Cook's Country eats local · 150 regional recipes you should be making no matter where you live; the Editors at America's Test Kitchen, 2015

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