Mkheter is an Algerian dish of chicken or lamb, cooked with chickpeas and seasoned with smen (cultured butter) and warm spices including cinnamon, ginger, and tumeric. It is a traditional specialty of the city of Tlemcen.

Characteristic of: Algerian cuisine
Categories: Dish
Also known as:
English: Mekechter
Wikidata ID: Q17635231
Wikipedia title: Mkheter
References:

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