Khoresh ghormeh sabzi is an Iranian stew of kidney or black-eyed beans with herbs. Typical herbs include fenugreek, parsley, cilantro, and spring onions. Often lamb or chicken is included, and dried limes are a common seasoning.

Categories: Dish Khoreshfa
Characteristic of: Iranian cuisine
Contains: Beans Herb
Also known as:
Farsi: Khoresh GhormesabziGhormeh Sabzi
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