Guòqiáo mǐxiàn, or "crossing-the-bridge noodles" is a rice noodle soup originating from the Yunnan province of China. It is one of the best-known dishes in Yunnan cuisine.

Characteristic of: Chinese cuisine Yunnan cuisine
Categories: Chinese noodle dishes Chinese rice dishes Noodle dish Noodle soup
Contains: Chicken Rice vermicelli
Contains, including ancestors: Pasta Rice
Also known as:
Chinese (Romanized): Guo qiao mi xian
English: Crossing the bridge noodles
Wikidata ID: Q5188689
Wikipedia title: Crossing-the-bridge noodles
References:
Wikipedia article: Crossing-the-bridge noodles
Inbound Links
Yunnan cuisine


Unlinked Mentions

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 2156