Green figs and saltfish is a dish of saltfish and green bananas, and is the national dish of the Caribbean island of Saint Lucia. Note that it contains no fig, as the world "fig" is used in portions of the Caribbean to refer to bananas.

Categories: Dish
Characteristic of: Saint Lucia cuisine
Contains: Banana Salt cod
References:
https://www.196flavors.com/saint-lucia-green-fig-and-saltfish/
https://thatgirlcookshealthy.com/green-fig-and-saltfish/

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