Ginataang isda is a Filipino fish stew made from fish and leafy vegetables in coconut milk with garlic, ginger, onion, patis or bagoong alamang, and salt and pepper. It is a type of ginataan. A common version of the dish, known as ginataang paksiw na isda or paksiw na isda sa gata, is additionally soured with vinegar . Ginataang isda is a type of ginataan.

Characteristic of: Filipino cuisine
Contains: Coconut
Contains, including ancestors: Coconut Seafood Fish
Also known as:
Wikidata ID: Q65059324
Wikipedia title: Ginataang isda
References:

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