Galletas de patatas, commonly sold as egg cracklets, are Filipino biscuits. They are characteristically thick and square-shaped with upturned edges. The name is derived from the curving browned lower edge which resembles a potato. It is also called galletas de huevos due to the use of egg-white glazing, or tengang daga due to its shape.

Categories: Biscuit Cookie Pastry Philippine pastries
Characteristic of: Filipino cuisine
Contains, including ancestors: Wheat
Also known as:
Wikidata ID: Q65086222
Wikipedia title: Galletas de patatas
References:
Wikipedia article: Galletas de patatas
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