Ciarduna is a type of Italian pastry.
Ciarduna siciliana is a traditional sweet pastry from the province of Agrigento, Sicily (Italy). It consists of an almond cookie shell filled with a ricotta filling.

Categories: Almond dessert Cheese dish Italian pastry
Characteristic of: Sicilian cuisine
Contains, including ancestors: Cheese Almond
Also known as:
Wikidata ID: Q5119160
Wikipedia title: Ciarduna
References:
Wikipedia article: Ciarduna

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