Chili crisp or chile crisp is a type of hot sauce, originating from Chinese cuisine, made with fried chili pepper and other aromatics infused in oil, sometimes with other ingredients. Multiple homemade and restaurant-original versions exist across China. The best-known commercial brand is Lao gan ma, which is based on the chili crisps of Guizhou province.

See also:
Subcategories: Lao gan ma
Characteristic of: Chinese cuisine
Also known as:
English: chile crisp
Wikidata ID: Q105615280
Wikipedia title: Chili crisp
References:
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