A carrozza, also referred to as mozzarella in carrozza, is a type of fried cheese sandwich or pastry in Italian cuisine. It is prepared by coating a mozzarella cheese sandwich in egg and flour, and frying it. It is a popular dish in the Campania region of Southern Italy and in areas of New York City. Mozzarella fritta is a variation of the dish that consists of battered cheese, without any bread.

Characteristic of: Italian cuisine
Contains: Mozzarella
Contains, including ancestors: Bread
Also known as:
Wikidata ID: Q18785184
Wikipedia title: Carrozza (sandwich)
References:

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