Breadfruit (Artocarpus altilis) is a large fleshy fruit in the mulberry and jackfruit family. It is used in cooking throughout South and Southeast Asia, Oceania, Africa, Central America, and the Caribbean.

Categories: Fruit Fruit trees Fruit vegetable Ground provisions Staple food Tropical agriculture Tropical fruit
Contained by: Breadfruit chips Kadachakka varuthath Kón Mahi umw Smoked herring and breadfruit
Characteristic of: Hawaiian cuisine Jamaican cuisine Oceanian cuisine Polynesian cuisine
Also known as:
Bengali: Artocarpus altilis
Hindi: Vilayti phal
Malayalam: kadachakka
Spanish: fruta del panfruta de pan
Wikidata ID: Q14677
Wikipedia title: Breadfruit
References:
https://hort.purdue.edu/newcrop/morton/breadfruit.html
Wikipedia article: Breadfruit
Fruits of Warm Climates; Morton, Julia F., 1987
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Saint Lucia cuisine
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