Balep is a Tibetan bannock quickbread. There are also other types of Tibetan cuisine "balep" breads and fried pies including:
- Amdo Balep a rounded bread from the Amdo region.
- Sha balep (ཤ་བག་ལེབ) are fried beef pies
- Numtrak balep is deep fried bread
- Balep korkun a pan-cooked bread
- Shamey balep are fried pies