Amchoor or aamchur or amchur, also referred to as mango powder, is a fruity spice powder made from dried unripe green mangoes and is used as a citrusy seasoning. It is mostly produced in India and Pakistan, and is used to flavor foods and add the nutritional benefits of mangoes when the fresh fruit is out of season.

Categories: Mango Powder Seasoning Spice
Characteristic of: North Indian cuisine
Also known as:
English: Mango powder
Hindi: aamchuramchuramchoor powderaamchur powderamchur powder
Kannada: Mavinkai powder
Tamil: Mangay powder
Telugu: Mamidi kaya podi
Wikidata ID: Q2015681
Wikipedia title: Amchoor
References:
Wikipedia article: Amchoor
Inbound Links
Chaat Masala
Kokum


Unlinked Mentions

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 7285