Aburasoba (油そば), also known as maze soba (Japanese まぜそば, 'mixed noodles'), monjasoba (もんじゃそば), tenukisoba (手抜きそば), abu ramen (あぶラーメン) or shirunashi ramen (汁なしラーメン), is a Japanese "dry" noodle dish, meaning that it is served without soup. It is made with a sauce of soy sauce, sesame oil, vinegar, or chili oil, which is mixed with cooked noodles and then topped with garnishes including poached egg, shredded nori, menma (bamboo shoots), char siu, and green onions. Restaurants may also include more creative toppings such as cheese, tempura flakes, mayonnaise, and pork fatback.

Characteristic of: Japanese cuisine
Categories: Noodle dish
Contains: Soba Soy sauce
Contains, including ancestors: Pasta
Also known as:
Japanese: 油そばまぜそばもんじゃそば手抜きそばあぶラーメン汁なしラーメン
Japanese (Romanized): maze sobamonjasobatenukisobaabu ramenshirunashi ramenaburasoba
References:

Article content licensed under CC-BY-SA

        
    ID: 4542