Yellow pea cake or wan dou huang is a snack or dessert in China. It is considered one of the traditional dishes of Beijing. Wandouhuang is made with yellow pea flour, water, and sugar.

Characteristic of: Chinese cuisine
Categories: Chinese desserts Dessert Dish
Also known as:
Chinese: 豌豆黄
Chinese (Romanized): wān dòu huáng
Wikidata ID: Q107451809
Wikipedia title: Wandouhuang
References:
Wikipedia article: Wandouhuang

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