Top sirloin is a cut of beef from the primal loin or subprimal sirloin. Top sirloin steaks differ from sirloin steaks in that the bone and the tenderloin and bottom round muscles have been removed; the remaining major muscles are the gluteus medius and biceps femoris .
Top sirloin steak
cut of meat from the primal loin, subprimal sirloin, of a beef carcass
Categories:
Beef cut
Also known as:
English:
Top sirloinCoulotte steakTop sirloin capTop sirloin cap steak
Wikidata ID:
Q7824729
Wikipedia title:
Top sirloin
References:
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ID: 16546