Found 19 results.
cold-smoked haddock, representative of a regional method of smoking with green wood and peat in north-east Scotland
thick Scottish soup made of smoked haddock, potatoes and onions
small cod or haddock used as food
species of fish
Common name for fish found in Atlantic and Pacific oceans
fish, ambiguous vernacular name
hot-smoked haddock from Arbroath, Angus, Scotland
Traditional Scottish fish head dish
Sayadiehar
Syrian dish of whole fish in spices
Portuguese seafood stew
Breaded and fried whitefish
Fish with oil in their tissues and belly cavity
English novelist
species of rockfish from the North Atlantic