A Schneeball (German, "snowball") or Schneeballen is a German pastry. Its name derives from its round, ball-like shape, with a diameter of about eight to ten centimeters, and its traditional decoration with white confectioner's sugar. It is also called a Storchennest.

Characteristic of: Bavarian cuisine German cuisine Swabian cuisine
Categories: Pastry
Contains: Pâte sucrée
Also known as:
German: StorchennestSchneeballen
Wikidata ID: Q2247208
Wikipedia title: Schneeball (pastry)
References:
Wikipedia article: Schneeball (pastry)

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