Pozharsky is a Russian dish of buttery ground chicken or veal, which is breaded and fried.

Categories: Foods featuring butter Ground meat Veal dishes
Characteristic of: Russian cuisine
Contains, including ancestors: Veal
Also known as:
Russian: PojarskyPozharsky cutlet
Wikidata ID: Q4368675
Wikipedia title: Pozharsky cutlet
References:
Wikipedia article: Pozharsky cutlet

Article content licensed under CC-BY-SA; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 1055