A popover is a savory
bun
made with
egg
batter
, typically baked in tall-sided muffin tins to achieve high loft in the oven. It is an American version of
Yorkshire Pudding
.
Popover
light, hollow roll made from an egg batter
See also:
Contains, including ancestors:
Wheat
Also known as:
Wikidata ID:
Q1640426
Wikipedia title:
Popover
References:
ID: 18624