A po' boy is a sandwich originally from Louisiana. It almost always consists of meat, which is usually roast beef or some sort of fried seafood such as shrimp, crawfish, fish, oysters or crab. The meat is served on New Orleans French bread, known for its crispy crust and fluffy center.
Po' Boy
A po' boy almost always consists of meat, which is usually roast beef or fried seafood, often shrimp, crawfish, fish, oysters or crab. The meat is served on New Orleans French bread, known for its crisp crust and fluffy center.
Contains, including ancestors:
Bread
Also known as:
English:
po boypo'boy
Wikidata ID:
Q4992018
Wikipedia title:
Po' boy
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ID: 10800