Pan pizza is a pizza baked in a deep dish pan or sheet pan. Italian tomato pie, Sicilian pizza, Chicago-style pizza and Detroit-Style Pizza may be considered forms of pan pizza. Pan pizza also refers to the thick style popularized by Pizza Hut in the 1960s. The bottoms and sides of the crust become fried and crispy in the oil used to coat the pan.

Characteristic of: Italian-American cuisine
Contains, including ancestors: Pizza sauce Pizza crust Tomato Pizza dough Flatbread Cheese Meat
Also known as:
Wikidata ID: Q48767667
Wikipedia title: Pan pizza
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