Shashlik, or shashlick, is a dish of skewered and grilled cubes of meat, similar to or synonymous with shish kebab. It is known traditionally by various other names in Iran, the Caucasus, Eastern Europe and Central Asia, and from the 19th century became popular as shashlik across much of the Russian Empire and nowadays in the Russian Federation and former Soviet republics.
Mtsvadi
form of shish kebab
Characteristic of:
Armenian cuisine
Azerbaijani cuisine
Belarusian cuisine
Caucasian cuisine
Central Asian cuisine
Georgian cuisine
Iranian cuisine
Iraqi cuisine
Kurdish cuisine
Latvian cuisine
Russian cuisine
Soviet cuisine
Tajik cuisine
Turkish cuisine
Turkmenistan cuisine
Ukrainian cuisine
Uzbek cuisine
Contains, including ancestors:
Meat
Also known as:
Wikidata ID:
Q15181
References:
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ID: 8496