Marrowfat peas are mature green peas that are allowed to dry naturally in the field rather than harvested while tender. They are starchier and less sweet than green peas , and are the characteristic pea used in British mushy peas .

Categories: Legume dish Peas
Contains, including ancestors: Legume
Also known as:
Wikidata ID: Q6773037
Wikipedia title: Marrowfat peas
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