Malted milk or malt powder is a powdered gruel made from a mixture of malted barley, wheat flour, and evaporated whole milk powder. The powder is used to add its distinctive flavor to beverages and other foods, but it is also used in baking to help dough cook properly.
Malted milk
powdered gruel
Contains:
Malt
Subcategories:
Horlick's Malted Milk
Also known as:
Wikidata ID:
Q2223519
Wikipedia title:
Malted milk
References:
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ID: 19720