Lechon kawali is a Filipino dish of deep-fried pork belly . It is often accompanied by sarsa ng litson or toyomansi dipping sauce.

Categories: Dish
Characteristic of: Filipino cuisine
Also known as:
Filipino: lechon de carajaylechon carajay
Wikidata ID: Q19572606
Wikipedia title: Lechon kawali
References:
Wikipedia article: Lechon kawali
Inbound Links
Sarsa ng litson


Unlinked Mentions
Kare-kare

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