Kaong palm vinegar, also known as irok palm vinegar or arengga palm vinegar, is a Filipino vinegar made from the sap of the sugar palm.

See also:
kaong
Categories: Salad dressing Seasoning Vinegar
Characteristic of: Filipino cuisine
Contains, including ancestors: Acetic acid
Also known as:
Wikidata ID: Q60764584
Wikipedia title: Kaong palm vinegar
References:
Wikipedia article: Kaong palm vinegar
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Kaong
Nipa palm vinegar


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