Kadai chicken is an Indian dish in which chicken is cooked in the kadhai cooking style; that is, in a heavy-bottomed frying pan, with the dish assembled all in the pan.
Kadai chicken
hallmark of Indian and Pakistani cuisine
Categories:
Dish
Characteristic of:
Indian cuisine
Also known as:
English:
kadhai-chicken
Wikidata ID:
Q12417834
Wikipedia title:
Chicken karahi
References:
ID: 11231