Kabuni is a traditional Albanian dessert. It is made of rice fried in butter, mutton broth, raisins, and some salt. It is then boiled before sugar, cinnamon, and ground cloves are added. It is served cold.

Characteristic of: Albanian cuisine
Categories: Dessert
Contains: Rice
Also known as:
Wikidata ID: Q6344478
Wikipedia title: Kabuni
References:
Wikipedia article: Kabuni

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