Iwanori is a Japanese variety of nori , or seaweed (Porphyra yezoensis). When seasoned, it is iwanori tsukudani .

Characteristic of: Japanese cuisine
Categories: Norijp
Used to derive: Iwanori tsukudanijp-ro
Also known as:
Latin species name: Porphyra yezoensis
References:
A Dictionary of Japanese Food; Hosking, Richard, 1995

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