Gajak is a dessert or confection originating in north-central India. It is a dry sweet made of sesame seeds or peanuts and jaggery.. The til is cooked in the raw sugar syrup and set in thin layers, which can be stored for months.
Gajak
Indian dessert
Characteristic of:
North Indian cuisine
Also known as:
Wikidata ID:
Q5517536
Wikipedia title:
Gajak
References:
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ID: 9778