Flæskesteg, the Danish version of roast pork, is considered to be one of Denmark's principal national dishes. Always prepared with crackling, it is also a favourite for the Danish Christmas dinner served as the evening meal on 24 December or Christmas Eve.

Categories: Christmas Pork Pork dish Sandwich
Characteristic of: Danish cuisine
Associated with: Christmas
Contains, including ancestors: Pork Bread
Also known as:
Wikidata ID: Q10729541
Wikipedia title: Flæskesteg
References:
Wikipedia article: Flæskesteg
Inbound Links
Danish cuisine


Unlinked Mentions

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 3958