A fat rascal, closely related to the historical turf cake, is a type of cake, similar to a scone or rock cake in both taste and ingredients. It originated in Yorkshire at least as early as the 19th century.

See also:
Categories: Biscuit British cake Cake
Characteristic of: British cuisine Yorkshire cuisine
Contains, including ancestors: Wheat
Also known as:
Wikidata ID: Q5437245
Wikipedia title: Fat rascal
References:

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