Country ham is a variety of heavily salted ham preserved by curing and smoking, associated with the cuisine of the Southern United States.

Categories: Dried meat Ham Smoked meat
Characteristic of: Southern cuisine
Application of: Smoking
Contains, including ancestors: Pork
Also known as:
Wikidata ID: Q3823327
Wikipedia title: Country ham
References:
Wikipedia article: Country ham
Inbound Links
Aitchbone
Appalachian cuisine
Kentucky cuisine
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Unlinked Mentions
Schnitz un knepp

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