Chocolate santafereño, also called chocolate completo, is a popular café breakfast offering in Colombia. It is made with a cup of hot chocolate and several pieces of cheese, which are dipped into the chocolate and enjoyed in a warm, semi-melted state.

Word origins

Spanish Santafereño, from Santafé de Bogotá, the historical name of Bogotá.

Characteristic of: Colombian cuisine
Categories: Hot chocolate
Contains: Cheese
Contains, including ancestors: Chocolate
Also known as:
English: chocolate completo
Wikidata ID: Q109312144
Wikipedia title: Chocolate santafereño
References:

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